- Ivan De Araujo, Icahn School of Medicine at Mount Sinai, USA
Obtained his Doctorate (DPhil) in Medical Physiology and Imaging at the University of Oxford, under the supervision of Edmund T. Rolls. From 2007 through 2018, directed the Neurobiology of Feeding Laboratory at Pierce Labs (Yale University), before joining Mount Sinai Hospital in 2018. After describing the taste-independent calorie sensing phenomenon, Ivan’s main interests revolve around the question of how the body communicates with the central nervous system, with an emphasis on enteric-to-brain neural networks.
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